Malus domestica ‘Honeycrisp’
Pick this superior red apple with a crunchy/crisp texture! Honeycrisp boasts a juicy, sweet-tart flavor when picked early, but develops its full-bodied, aromatic profile if left to fully ripen in the mid-late season. Created by the University of Minnesota, you can plan to enjoy it fresh, dried, juiced – it also makes for a superior storage apple!
Honeycrisp is one of our most winter-hardy apple trees, showing little damage even at -40°F! Both scab and fireblight resistant, Honeycrisp has quickly become a favorite for the home grower.
Hardy to USDA Zone: 3
Mature Height: 5′ (Mini Dwarf), 11′ (Dwarf), 25′ (Standard)
Sun: Full Sun
Ripening Time:Â October
Pollination: Needs a Pollinizer
Mini-Dwarf Rootstock: EMLA 27
Dwarf Rootstock: EMLA 26
Semi-Dwarf Espalier Rootstock: MM106
Standard Rootstock: Antonovka
10″ Sleeve Rootstock: M111
Read our Apple Growing Guide








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